Lambert's Point Micro-farm in Norfolk - Virginia

About Lambert's Point Micro-farm

USA Urban Farms / VA Urban Farms / Norfolk Urban Farms

Lambert's Point Micro-farm Information

• Address : 1405 W 26th St, Norfolk, VA 23508, United States
• Website : https://ecocycling.org/the-hub/food-network-garden/micro-farms/
• Activiy : Farm

Location

Lambert's Point Micro-farm is a unique and innovative project that aims to provide fresh and healthy produce to the local community in Norfolk, USA. Located on the campus of Old Dominion University, the micro-farm is a small-scale agricultural operation that utilizes sustainable and environmentally-friendly practices to grow a variety of fruits, vegetables, herbs, and flowers.

The farm is run by a team of dedicated staff and volunteers who work tirelessly to ensure that the crops are healthy and abundant. They use a combination of organic farming techniques, such as composting, crop rotation, and natural pest control, to maintain the health and vitality of the soil and the plants. Additionally, they rely on rainwater harvesting and drip irrigation systems to minimize water usage and conserve resources.

One of the unique aspects of Lambert's Point Micro-farm is its focus on community engagement and education. The farm hosts regular workshops, classes, and events that are designed to teach people about sustainable agriculture, healthy eating, and environmental stewardship. For example, they offer classes on composting and soil health, cooking with fresh produce, and the benefits of eating locally-grown food. They also provide opportunities for volunteers to get involved in the farming process, such as planting, weeding, and harvesting.

In addition to its educational programs, Lambert's Point Micro-farm also plays an important role in addressing food insecurity in the local community. The farm donates a portion of its produce to local food banks and community organizations, ensuring that fresh and nutritious food is available to those in need. This is particularly important in an area where access to healthy food can be limited, and many people rely on processed and unhealthy options.

Overall, Lambert's Point Micro-farm is a shining example of how small-scale agriculture can have a big impact on the local community. Through its sustainable practices, educational programs, and community outreach, the farm is making a positive contribution to the health and well-being of Norfolk residents. It is a model that could be replicated in other communities across the country, as a way to promote healthy living, environmental sustainability, and social responsibility.